Created for a new reality. Individual No-Touch Reception Boxes. Perfect for controlled gatherings or as an alternative to our standard meal boxes.
Check the link below for more details
Each box is clearly labeled with allergens and contains appropriate utensils and sanitizing packets.
We request a minimum of 10 of each variety. We’ll gladly make as few as one Vegan Trio Box.
Our Traditional Buffet Offerings, by the dozen (3-dozen minimum):
All items are priced per dozen unless otherwise noted. Three dozen minimum of each flavor.
Grilled Teriyaki Beef Satay: Thin strips of Black Angus Beef Sirloin marinated in Teriyaki, on bamboo skewers. Offered with a smooth Pineapple-Chili Pepper Relish $28/dozen
Seared Tenderloin Crostini* with Tomato-Ginger Chutney & Parsley $28/dozen
One-Bite Beef Kabobs with Smoky Tomato Dipping Sauce G $28/dozen
Angus Tenderloin Roulades with Bleu Cheese & Portobello Mushrooms rolled in a soft Tomato Tortilla $28/dozen
Pecan Chicken Skewers with Honey Mustard Sauce: Ribbons of Chicken Breast coated with Stone Ground Mustard & Spiced Pecans G $26/dozen
Red Curry-Spiced Chicken Skewers with Sriracha-Honey Dipping Sauce G $24/dozen
One-Bite Chicken Kabobs with Cucumber-Yogurt Dipping Sauce G $24/dozen
Honey-Sriracha Pineapple wrapped in Candied Maple Bacon $24/dozen
Bacon-Balsamic Jam Crostini topped with Gorgonzola & Dried Apples $24/dozen
Antipasto Skewers: Grape Tomatoes, Marinated Artichoke Hearts, Fresh Mozzarella, Kalamata Olives & Genoa Salami G $24/dozen
Ceviche Cups* with Shrimp, Peruvian Corn & Cilantro G $30/dozen
Mild Wasabi & Panko-Crusted Salmon Skewers with Honey Vinaigrette $28/dozen
Pretty Little Smoked Salmon Cups* with Grilled Guacamole & Coriander G $36/dozen
Poached Shrimp with Cocktail Sauce: Jumbo Gulf Shrimp poached in Court Bouillon. Served with Lemon and Horseradish-Spiked Cocktail Sauce G $28/dozen
Roasted Tomato & Pesto Tartlets Filled with Homemade Ricotta Cheese $24/dozen
Poblano & Toasted Corn Tamale Tarts with Rosemary: Short Tamale Crust filled with Toasted Corn, Diced Peppers, Black Beans & Jalapeños with Manchego Custard. Topped with Fire-Roasted Tomato Salsa G $22/dozen
Caramelized Onion & Goat Cheese Tartlets: Filled with soft Goat Cheese & Sweet Onions caramelized in Butter & Fresh Thyme $22/dozen
Wild Mushrooms Tartlets: Filled with a sauté of Shiitake & Porcini Mushrooms with Crumbled Goat Cheese & Fresh Tarragon $22/dozen
Beaujolais-Poached Fig & Brie Skewers with Lime Dipping Sauce $22/dozen
Cauliflower Ceviche with Tomatoes, Cilantro, Jalapenos & Fresh Lime Juice. Served in shot glasses with adorable little forks. G V $22/dozen
Caponata Crostini with Micro Basil Roasted Eggplant & Tomato Salad with Capers on Toasted Ciabatta Slices V $22/dozen