Created for a new reality. Individual No-Touch Reception Boxes. Perfect for controlled gatherings or as an alternative to our standard meal boxes.
Find the details at the bottom of this page:
Each box is clearly labeled with allergens and contains appropriate utensils and sanitizing packets.
We request a minimum of 10 of each variety. We’ll gladly make as few as one Vegan Trio Box.
Our Traditional Offerings, by the dozen:
All items are priced per dozen unless otherwise noted. Three dozen minimum of each flavor.
Grilled Teriyaki Beef Satay: Thin strips of Black Angus Beef Sirloin marinated in Teriyaki, on bamboo skewers. Offered with a smooth Pineapple-Chili Pepper Relish $28/dozen
Seared Tenderloin Crostini* with Tomato-Ginger Chutney & Parsley $28/dozen
One-Bite Beef Kabobs with Smoky Tomato Dipping Sauce G $28/dozen
Angus Tenderloin Roulades with Bleu Cheese & Portobello Mushrooms rolled in a soft Tomato Tortilla $28/dozen
Pecan Chicken Skewers with Honey Mustard Sauce: Ribbons of Chicken Breast coated with Stone Ground Mustard & Spiced Pecans G $26/dozen
Red Curry-Spiced Chicken Skewers with Sriracha-Honey Dipping Sauce G $24/dozen
One-Bite Chicken Kabobs with Cucumber-Yogurt Dipping Sauce G $24/dozen
Honey-Sriracha Pineapple wrapped in Candied Maple Bacon $24/dozen
Bacon-Balsamic Jam Crostini topped with Gorgonzola & Dried Apples $24/dozen
Antipasto Skewers: Grape Tomatoes, Marinated Artichoke Hearts, Fresh Mozzarella, Kalamata Olives & Genoa Salami G $24/dozen
Ceviche Cups* with Shrimp, Peruvian Corn & Cilantro G $30/dozen
Mild Wasabi & Panko-Crusted Salmon Skewers with Honey Vinaigrette $28/dozen
Pretty Little Smoked Salmon Cups* with Grilled Guacamole & Coriander G $36/dozen
Poached Shrimp with Cocktail Sauce: Jumbo Gulf Shrimp poached in Court Bouillon. Served with Lemon and Horseradish-Spiked Cocktail Sauce G $28/dozen
Roasted Tomato & Pesto Tartlets Filled with Homemade Ricotta Cheese $24/dozen
Poblano & Toasted Corn Tamale Tarts with Rosemary: Short Tamale Crust filled with Toasted Corn, Diced Peppers, Black Beans & Jalapeños with Manchego Custard. Topped with Fire-Roasted Tomato Salsa G $22/dozen
Caramelized Onion & Goat Cheese Tartlets: Filled with soft Goat Cheese & Sweet Onions caramelized in Butter & Fresh Thyme $22/dozen
Wild Mushrooms Tartlets: Filled with a sauté of Shiitake & Porcini Mushrooms with Crumbled Goat Cheese & Fresh Tarragon $22/dozen
Beaujolais-Poached Fig & Brie Skewers with Lime Dipping Sauce $22/dozen
Cauliflower Ceviche with Tomatoes, Cilantro, Jalapenos & Fresh Lime Juice. Served in shot glasses with adorable little forks. G V $22/dozen
Caponata Crostini with Micro Basil Roasted Eggplant & Tomato Salad with Capers on Toasted Ciabatta Slices V $22/dozen