Tired of sandwiches? Self-Contained Grab and Go alternatives!
All boxes include appropriate bread & a Fresh-Baked Cookie or Bar. Request minimum order of 8 per type.
Blackened Chicken Breast on a bed of Veggie Jambalaya Pasta Salad
With Lime Aioli and Baguette Slices – $16.50/person
Greek-Style Chicken Breast with Lemon & Oregano
Tzatziki Sauce & Veggie Pasta Salad
Pita Triangles – $16.50/person
Cowboy Beef- Angus Bistro Tenderloin Churrasco-Style
with BBQ Ranch & Black Bean Salad
Soft Flour Tortillas – $19.50/person
Sesame Chicken with Asian Noodle Salad, Broccoli, Snow Peas and Sweet Peppers
Baguette Slices – $16.50/person
Lemon-Pepper Salmon with Tomato-Olive Salsa
on a bed of Couscous
Ciabatta Slices – $19.50/person
Need a Gluten-Free Vegan Option?
Tomato stuffed with Eggplant
& Zucchini Caponata
Petit Garden Salad with Balsamic Vinaigrette,
Corn Tortillas and Fresh Fruit Salad G V
$17.00 (You may order 1 of this option only)
For Vegetarians- Traditional Couscous-Stuffed Portobello Mushroom available as a substitute upon request (As few as one.)
$15/person (10 Person Minimum)
Price includes choice of Pasta, Potato, or Vegetable Salad with Rolls & Butter and House Baked Cookies & Bars. Upgrade to any dessert on our menu for $1.00 per person.
Tangled Spinach: Chopped Boiled Eggs, Sunflower Seeds and Crumbled Goat Cheese (GF)
Tuscan Tango: Romaine Lettuce with Cubes of Fresh Mozzarella, Grape Tomatoes, Roasted Red Peppers and Cured Olives (GF)
Springtime Salad: Mixed Greens with Smoked Gouda, Asparagus, Grilled Red Peppers and Honey-Spiced Pecans (GF)
Bacilio’s Caesar: Freshly Grated Romano Cheese and Garlicky Croutons
Sinplicity Salad: Field Greens with Oven-Dried Tomatoes, Roasted Corn and Honey-Spiced Pecans (GF)
*Seasonal Sin Salad: Stolen Summer Salad
Tender Greens & Baby Spinach mixed with Pineapple, Strawberries & Blueberries with Curry-Glazed Almonds and Lemon-Poppy Seed Dressing (GF)
Top it with:
- Grilled Chicken
- Roasted Portobello Mushrooms
All meats are marinated, grilled and served on the side. Add a second meat for $3/person.